Orange Miso Sesame Ginger Dressing

Orange Miso Sesame Ginger Dressing

When fermented umami flavored miso paste meets fresh zest vibrant orange it is a match made in heaven! Throw in some sesame and you have a delicious Asian inspired dressing that will brighten up any salad!

I love tossing this dressing over my Asian Chop Salad, which is full of flavor and loads of texture. I need lots of texture and pops of interesting flavors in my salads – boring salads just don’t do it for me. This is the perfect year-round salad. You honestly can’t go wrong with this one! This dressing works well over white fish or chicken too as a sauce or a marinade!

Orange Miso Sesame Ginger Dressing mise en place/ food prep
Orange Miso Sesame Ginger Dressing in a bowl

Orange Miso Sesame Ginger Dressing

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Recipe by Priscilla Soligo Course: Condiments, Sauces & Dressings


  • 30g 2 Tbsps Fresh juice squeezed from an orange

  • 40g 2 Tbsps White Miso

  • 40g 2 1/2 Tbsps Lemon Juice

  • 30g 2 Tbsps Extra Virgin Olive Oil

  • 18g 1 Tbsp Tamari

  • 17g 1 Tbsp Tahini

  • 15g 1 Tbsp Fresh Ginger

  • 15g 1 Tbsp Toasted Sesame Oil

  • 5g 1 tsp Apple Cider Vinegar

  • 3g 1 tsp Orange Zest


  • In a high-speed blender, blend all ingredients until creamy smooth.


  • Storage: Dressing stores well in an airtight sealed glass container in the fridge for up to one week.

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Nutrition Facts

4 servings per container

  • Amount Per ServingCalories300
  • % Daily Value *

    * The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.


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