I love this bread for so many reasons. Firstly, I love that it’s all seeds and has such a nutritionally dense profile. Secondly, I love that it is my go-to bread that I just have to throw into the toaster (I love it toasted). Lastly, I love that it goes with everything from a thick smear of tahini and slices of banana to my sprouted sunflower seed hummus (or chickpea) to my fermented ricotta nut cheese, or cream cheese and to mop up one of my soups. It is just so versatile!
This bread is no ordinary bread either. It is loaded with vitamins, minerals, micronutrients, and fiber – loads of fiber! This is great news for our good gut buddies as they love to feed off of fiber to proliferate so that they can promote optimal immune function and help guard you against illnesses. These are the guys we want to take care of so that they can take care of us!
The aroma in your kitchen while this loaf of bread bakes is just heaven. While it contains simply seeds, its taste, texture, and flavor are complex and rustic, hence its name ‘The Humble Seed Loaf.’ The other bread recipes that so many of you tell me how much you love include my Chapati Bread and my Clean Keto Buns and this one is right up there with them, although a lot more dense like how bread used to be. Now you have a variety of very different grain-free bread that you can make at home that won’t bloat you and that you can feel so good about enjoying.
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4 servings per container
- Amount Per ServingCalories300
- % Daily Value *
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.